Cut the chicken breast into cubes and marinate with 35ml soy sauce, finely chopped garlic, black pepper, onion powder and garlic powder.

1.1 kg diced boneless, skinless chicken breasts 35 ml low-salt soy sauce ½ tsp black pepper 1 tsp onion powder 1 tsp garlic powder 40 ml low-salt soy sauce ¼ cup low-salt soy sauce