Honey cranberry cheese log
Miranda Adams 16 May 2026 A festive cheese log that combines creamy cheese with sweet honey and tart cranberries, perfect for festive gatherings.
- Prep
- 15 min
- Cook
- 30 min
- Total
- 45 min
- Level
- Easy
- Servings
- 6 servings
Ingredients
6 servings
6
Tap an ingredient or step to tick it off.
225 g cream cheese 
2 tbsp honey 
½ cup dried cranberries 
½ cup pecan nuts 
1 tbsp fresh rosemary 
¼ tsp salt
Method
- In a medium bowl, mix the cream cheese and honey until smooth.
- Finely chop the dried cranberries and pecans, then add them to the cheese mixture along with the rosemary and salt.
- Shape the mixture into a log and wrap it in cling film.
- Chill in the fridge for at least 1 hour before serving.
- Serve with crackers or sliced baguette.
Nutrition (per serving)
- 150kcal
- Energy
- 3g
- Protein
- 10g
- Carbohydrates
- 12g
- Fat
Protein 8% Carbohydrates 25% Fat 67%
All nutrition values
- Calories
- 150 kcal
- Protein
- 3 g
- Carbohydrates
- 10 g
- of which sugars
- 8 g
- Fat
- 12 g
- of which saturated
- 6 g
- Fibre
- 1 g
- Salt
- 0.4 g
Values provided by the cook.
Allergens
Contains
- Milk
- Tree nuts
Based on the listed ingredients. Always check product labels - brands and cross-contamination can make a difference.
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