Jalapeño, cheese & bacon chicken rolls
A delicious appetiser with spicy jalapeños, creamy cheese and crispy bacon wrapped in tender chicken, perfect for any gathering.
- Prep
- 15 min
- Cook
- 20 min
- Total
- 35 min
- Level
- Medium
- Servings
- 4 servings
Ingredients
4 servings
4
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2 chicken breasts
2 jalapeños
100 g cheddar cheeses
4 slices bacon
50 g cream cheese
1 tsp salt
½ tsp pepper
Method
- Preheat the oven to 200°C.
- Cut the chicken breasts into thin strips.
- Chop the jalapeños and mix with cheddar cheese and cream cheese.
- Divide the cheese mixture among the chicken strips.
- Roll up the chicken strips and wrap each one in a rasher of bacon.
- Place the rolls on a baking tray and season with salt and pepper.
- Bake for 20 minutes or until the chicken is cooked through and the bacon is crispy.
Nutrition (per serving)
- 350kcal
- Energy
- 30g
- Protein
- 5g
- Carbohydrates
- 25g
- Fat
Protein 33% Carbohydrates 5% Fat 62%
All nutrition values
- Calories
- 350 kcal
- Protein
- 30 g
- Carbohydrates
- 5 g
- of which sugars
- 1 g
- Fat
- 25 g
- of which saturated
- 10 g
- Fibre
- 1 g
- Salt
- 2 g
Values provided by the cook.
Allergens
Contains
- Milk
- Nightshades
Based on the listed ingredients. Always check product labels - brands and cross-contamination can make a difference.
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