Steak Tacos
Sandra 9 Apr 2026 Quick and flavourful steak tacos made with pre-cooked steak, fresh vegetables and cotija cheese for a delicious meal in just 20 minutes.
- Prep
- 10 min
- Cook
- 10 min
- Total
- 20 min
- Level
- Easy
- Servings
- 4 servings
Ingredients
4 servings
4
Tap an ingredient or step to tick it off.
455 g precooked steaks 
2 Roma tomatoes 
1 jalapeño 
3 cloves garlic 
½ white onion 
½ bunch coriander 
½ lime juice lime
salt to taste
4 tortillas 
Cotija cheese to taste- onion & coriander to taste
Method
- Chop the Roma tomatoes, jalapeño, garlic and half the white onion.
- Heat a frying pan over a medium heat and cook the pre-cooked steak to your desired doneness.
- Warm the tortillas in a separate pan or in the microwave.
- Assemble the tacos by placing the cooked steak on the tortillas and garnishing with the chopped vegetables, coriander, lime juice, cotija cheese and extra onion and coriander, as desired.
Nutrition (per serving)
- 350kcal
- Energy
- 25g
- Protein
- 30g
- Carbohydrates
- 15g
- Fat
Protein 28% Carbohydrates 34% Fat 38%
All nutrition values
- Calories
- 350 kcal
- Protein
- 25 g
- Carbohydrates
- 30 g
- of which sugars
- 3 g
- Fat
- 15 g
- of which saturated
- 6 g
- Fibre
- 3 g
- Salt
- 1.5 g
Values provided by the cook.
Allergens
Contains
- Milk
- Nightshades
Based on the listed ingredients. Always check product labels - brands and cross-contamination can make a difference.
Source: www.youtube.com