Surinamese Baka Baka
Surinamese baka baka is a delicious dish that you can easily make with this recipe.
- Prep
- 15 min
- Cook
- 45 min
- Total
- 1 h
- Level
- Medium
- Servings
- 4 servings
Ingredients
4 servings
4
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1 kg chickens
2 onions
3 cloves garlic
100 ml soy sauce
3 tbsp sunflower oil
1 tsp pepper
1 tsp salt
Method
- Cut the chicken into pieces and marinate with soy sauce, pepper and salt.
- Heat the sunflower oil in a pan and fry the chicken until golden brown.
- Add the sliced onion and garlic and fry until soft.
- Simmer everything over a low heat until the chicken is cooked through.
Nutrition (per serving)
- 450kcal
- Energy
- 35g
- Protein
- 5g
- Carbohydrates
- 30g
- Fat
Protein 33% Carbohydrates 5% Fat 62%
All nutrition values
- Calories
- 450 kcal
- Protein
- 35 g
- Carbohydrates
- 5 g
- of which sugars
- 2 g
- Fat
- 30 g
- of which saturated
- 5 g
- Fibre
- 1 g
- Salt
- 3 g
Values provided by the cook.
Allergens
Contains
- Gluten
- Soy
Based on the listed ingredients. Always check product labels - brands and cross-contamination can make a difference.
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